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Baking Without

We proudly offer ingredient substitutions to accommodate food allergies or personal preferences.  In store daily, we do carry Gluten free options, and can provide ingredients lists for customers needing to avoid or limit their intake of certain ingredients.  We have recipes for gluten free, and nut free desserts.  Although we are able to make these substitutions, we still produce products in our facility that contain these ingredients, and cannot be held liable for any cross contamination.  We strive to eliminate contact with the known allergy to the best of our ability, and educate our staff in these areas to provide the safest product possible.

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